We believe healthy eating isn't all about carbs vs. fat, trying to survive on as few calories as possible, or stocking up on processed foods labeled with the latest trendy health claims.
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We're honored to have our ingredients used at local eateries! This is your last week to enjoy Valpo Velvet before they close for the season. From Thursday through Saturday, head over to Albano's Pasta Shop in Chesterton for amazing hand-made pasta.
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We'll have fresh (unfrozen) free range chicken cuts available this Saturday only and we're giving away two of our favorite hardbound reference books!
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Brr! It's time to start making bone broth, stews, and soups. Stop in for our grass-fed beef soup bones/roasts, and pastured chicken carcasses/feet. We've even got recipes at the shop for you to take home, or you can check them out here on our website!
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Our little shop is still growing! We've just added bulk packages of organic dried mushrooms from Fungus Among Us. Dried mushrooms are easy to rehydrate and use in stir-fries, sides, pasta, and soup. Our varieties include...
Read MoreWe'll be closed Thursday 11/23, then open our regular hours Friday (10-5) and Saturday (10-4).
See you soon!
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Anna will be here Saturday with kombucha samples... bonus day Sunday... we've still got beautiful produce...
Read MoreThis week, we have the following fresh produce from Fairstream Farms, Kajers Greens, and our own garden: baby carrots, multi-colored carrots, arugula, micro greens, pumpkins...
Read MoreThis week, we have the following fresh produce from Fairstream Farms and our own garden: sunchokes, Japanese turnips (small), arugula, and lettuce.
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Yes, we have turkeys! We're taking orders for free-range broad breasted turkeys, raised by our Amish friends in Middlebury with organic feed and no antibiotics.
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We've been working to increase our duck egg production, so we added a few ducklings to our brood in the spring. And now that they're all grown up, we have lots of duck eggs to share!
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If you're looking for sausage without sugar added, we have you covered! Many of our pastured sausages have no sugar added, including our Kielbasa, Andouille, Italian, and Breakfast...
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We've got so much beautiful produce to share this week, from our garden along with Fairstream Farms and Kajers Greens...
Read MoreVisit our Chesterton shop on October 21st from 10am - 1pm Central for a taste of Koyah whole-food smoothies, Jacobs & Brichford artisan raw milk cheese, and more!
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Visit our Chesterton shop this week for a beautiful assortment of pumpkins, squash, and gourds...
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We're thrilled to take part in NWI Food Council's first-ever FarmHop this September! This unique event will provide an opportunity for you to tour our farm as well as several others.
Read MoreUnlike new hybrids and GMO varieties that have been engineered for long shelf life, heirloom corn is only sweet and crisp for a short time. For best results, buy it the day you plan to cook it.
Read MoreEvery once in a while, we're able to offer our pastured chicken fresh instead of frozen... and this is one of those times! Chicken from our small family farm is very different from "cage-free" or "natural" chicken at the grocery store.
We had the great pleasure of leading a workshop last weekend at the Dunes Learning Center. Here's a video about the event from WNIT
Read MoreAt Acorn Acres Farm, we believe in sustainable gardening and farming practices. That's why Phoebe looks forward to leading a workshop at the historic Bailly-Chellberg Farm this Sunday
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