We <3 real food!


We have 11 different varieties of pasture-raised sausage from our small farm, including 6 with no added sugar. Pick up a few flavors to try this week, along with squash and peppers from our garden — perfect for a tasty, wholesome, and easy meal! 

Grilling season isn't over yet, either — try our sausage with grass-fed chuck patties and grass-fed lamb patties for an exotic grill blend that will be a delicious addition to any get-together! 

Canning time!

There are plenty of tomatoes for canning! At the moment, we have lots at the store, so there's no need to pre-order. But if you want to double check before you make the drive, just email us or message us on Facebook

Produce List

This week, we have the following produce from our garden,  The Organic Blueberry Ranch, and The Middleberry Patch.

  • Heirloom Tomatoes* (Multiple Varieties of Beefsteak and Longkeeper)
  • Basil
  • Oregano
  • Eggplant (Traviata)
  • Cabbage (Beautiful Summer heads!)
  • Squash (Pie Pumpkins, Patty Pans, and Spaghetti Squash)
  • Lettuce (Don Pablo)
  • Beets (Golden, Jupiter, and Bulls Blood)
  • Swiss Chard (including Ruby Red)
  • Sweet Peppers (Sweet Italian)
  • Hot Peppers (Jalapeños) 
  • Russet Potatoes
  • Watermelon
  • Honeydew
  • Fresh Concord Grapes (Fresh and Frozen)
  • Blueberries (Frozen Only)
  • Blackberries (Frozen Only)

As always, come early for best selection!

Sarah HighlenComment