Fondue is a favorite with our Swiss friend Philippe, and on his last visit to our farm we made fondue with Everton and Briana from Jacobs & Brichford Cheese. Everyone agreed: it was amazing!

Pick up your J&B artisan cheese at our shop this week and invite some friends over for a warm and savory fondue of your own! And, if you need a fondue recipe, try Food & Wine's Classic Swiss Fondue.

We also have more cheese options from J&B as well as cheddar and monterey jack from Green Gold Cheeses. Both creameries are Indiana family businesses and use grassfed, raw A2 milk.

We've got lots of lettuce and salad mix growing in our hoop house, too. If you'd like some this week, send a note to order@acornacresfarm.com by Wednesday afternoon so we know to pick for you!